Tussore oil was extracted by chemical .The fatty acid (FA) in tussore oil was saponificated and modified to methyl esters by different means .
研究了脂肪油的衍生化、三氟化硼、硫酸3种不同方法脂肪油的皂化、甲酯化效果,并用GC/MS法
中脂肪酸的成分进行了
定和分析。
Tussore oil was extracted by chemical .The fatty acid (FA) in tussore oil was saponificated and modified to methyl esters by different means .
研究了脂肪油的衍生化、三氟化硼、硫酸3种不同方法脂肪油的皂化、甲酯化效果,并用GC/MS法
中脂肪酸的成分进行了
定和分析。
Definition: Virgin olive oil is the fatty oil obtained by cold expression or other suitable mechanical means from the ripe drupes of Olea europaea L.
本品为自木樨木樨榄(油橄榄)Olea europaea L.的成熟核果经冷榨或其它适当的机械方法得到的脂肪油。
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