纤维蛋白溶解

We compared the changes of blood viscosity, haematocrit, platelet aggregation and fibrinolytic activity after the treatment with XDGI.

测定香丹葡萄液对全血粘度、红细胞压积、血小板聚集和纤维蛋白溶解活性的影响。

Effects of nutrition such as glucose, tryptone, soybean powder, corn powder, and fibrin as well as surfactants on fibrinolysin production by B.

大豆粉、玉米粉、表面活性和底物等对枯草杆菌产血纤维蛋白溶解酶和产酶特性的影响。