She never spares the butter when baking.
她煎饼时从不吝惜黄油。
She never spares the butter when baking.
她煎饼时从不吝惜黄油。
Millions of hamburgers and French fries are eaten every year.
每年美国人要吃掉几百万个汉堡包和法国油煎饼。
Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.
嗯……我们早餐经常吃煎饼、油炸圈饼、茶叶蛋、腌和豆浆等等。
Recall any movie with an "ethnic" cast, the scenes offamilies sitting around a dinner table, digging into plates of chowmein, collard greens, cannoli, baklava, whatever.
回忆起看影中带有“民族特
”
场景,尤其是一家人围着餐
共进晚餐,不停
吃着炒面,甘蓝
(西方
一种绿
),奶油煎饼卷(西方
甜点),土耳其
千层酥,等等。
Desserts - cassata, cannoli,zabaglione, granita and marzipan - come intotheir own in Sicily, while Sardinia is famous for itsspit-roasted piglet.Coffee and wine are, of course,magnificent countrywide.
饭后甜点——卡萨塔冰淇淋、奶油甜馅煎饼卷、萨白利昂、格兰尼它冰糕,杏仁蛋白软糖——起源于西西里,撒丁岛则以烤乳猪闻名遐迩,咖啡和酒自然也是全国极品。
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