酶学

In this paper, the enzyme source and the zymologic functions of acid protease for liquor production were summed up.

综述了酒用酸性酶酶源研究及酿酒中的酶学功能。

Objective To develop a simple and effective m etho d for the separation and purification of chymopapain and study the zymological p roperty of the enzyme.

目的建立简单有效的木瓜凝酶分离纯化方法,并研究酶学性质。方法采用离子析直接将木瓜凝酶分离纯化,通过温度、葡萄糖、盐酸胍及他因素研究酶学性质。