The whole wheatmeal is degraded by the fermentation method and dextrinized by the chemical method,then it begins cross linking through using particular dryer.
介绍了
发酵法将小麦全粉降解，
学法糊，并辅
独特
催干剂后交联。
糊精
,转成糊精The whole wheatmeal is degraded by the fermentation method and dextrinized by the chemical method,then it begins cross linking through using particular dryer.
介绍了发酵法将小麦全粉降解，学法糊，并辅独特催干剂后交联。
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