Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
精产品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出了
精生产条件要求,并
潮等原因进行了详细地分析。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
精产品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出了
精生产条件要求,并
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出
鸡
条件要求,并对
潮等原因进行
地分析。
声明:以上例句、词性分类均由互联网资源自动成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对精产品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提
精生产条件要求,并对
潮等原因进行
详细
。
声明:以上例句、词性类均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如、
块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
等原因进行了详细地分析。
声明:以上例句、词性分类均由互联自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的化如
潮、结块、
色、哈喇味、退色、涨袋等问题,提出了鸡精
产条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动,
分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针鸡精产品的质量变化如
、结块、变色、哈喇味、退色、涨袋
问题,提出了鸡精生产条件要求,
原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变
、哈喇味、
、
袋等问题,提出了鸡精生产条件要求,并对
潮等原因进行了详细地分析。
声明:以上例、词
分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内代表本软件的观点;若发现问题,欢迎向我们指正。