Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡
生
条件要求,并对
潮等原因进行了详细地分析。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡
生
条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变色、哈喇味、退色、
问题,提出了鸡精生产条件要求,并对
潮
原因进行了详细地分析。
声明:以、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如、
块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
等原因进行了详细地分析。
声明:以上例句、词性分类均由互联自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量化如
潮、
、
色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产
件
求,并对
潮等原
了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如、
块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
等原因进行了详细地分析。
声明:以上例句、词性分类均由互联自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量变化如潮、结块、变色、哈喇味、退色、涨袋等问题,提出了鸡精生产条件要求,并对
潮等原因进行了详细地分析。
声明:以上句、词性分类均由互联网资源自动生成,部分未经过人工审核,其
容亦不代
本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
针对鸡精产品的质量潮、结块、
色、哈喇味、退色、涨袋等问题,提出了鸡精
产条件要求,并对
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Some quality problems of chicken essence products were proposed,such as hygroscopy,agglomeration,color change,stale,color fading,package expanding.
精产品的质量变化如
潮、结块、变色、哈喇味、退色、涨袋等问题,提出了
精生产条件要求,并
潮等原因进行了详细地分析。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。