Put the hot broth in the refrigerator for an hour to hasten cooling.
把肉在冰箱中放一小时以加快冷却。
Put the hot broth in the refrigerator for an hour to hasten cooling.
把肉在冰箱中放一小时以加快冷却。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级烹饪有新之处,即使是烹制海鲜,也有用肉
或红酒
去做的。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
第二经常是蔬菜,这些蔬菜烧时都不加油盐调料,吃时用奶油、肉
浇在这些蔬菜上。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Put the hot broth in the refrigerator for an hour to hasten cooling.
把汁在冰箱中放一小
以加快冷却。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级烹饪有许多创新之处,即使是烹制海鲜,也有汁或红酒汁去做的。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
第二经常是蔬菜,这些蔬菜烧
加油盐调料,吃
奶油、
汁混和浇在这些蔬菜上。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦代表本软件的观点;若发现问题,欢迎向我们指正。
Put the hot broth in the refrigerator for an hour to hasten cooling.
把肉汁在冰箱中放一小时以加快冷却。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级烹饪有许多创新之处,即使烹制海鲜,也有用肉汁或红酒汁去
。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
二
经
菜,这些
菜烧时都不加油盐调料,吃时用奶油、肉汁混和浇在这些
菜上。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件观点;若发现问题,欢迎向我们指正。
Put the hot broth in the refrigerator for an hour to hasten cooling.
把在冰箱中放一小时以加快冷却。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级烹饪有许多处,即使是烹制海鲜,也有用
或红酒
去做的。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
第二经常是蔬菜,这些蔬菜烧时都不加
盐调料,吃时用奶
、
混和浇在这些蔬菜上。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Put the hot broth in the refrigerator for an hour to hasten cooling.
把肉汁在冰箱中放一小以加快冷却。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级饪有许多创新之处,即
制海鲜,也有用肉汁或红酒汁去做的。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
第二经常
蔬菜,这些蔬菜烧
都不加油盐调
,
用奶油、肉汁混和浇在这些蔬菜上。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Put the hot broth in the refrigerator for an hour to hasten cooling.
在冰箱中放一小时以加快冷却。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级烹饪有许多创新之处,即使是烹制海鲜,也有用或红酒
去做的。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
第二经常是蔬菜,这些蔬菜烧时都不加油盐调料,吃时用奶油、
混和浇在这些蔬菜上。
声明:以上例句、词性分类均由互源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Put the hot broth in the refrigerator for an hour to hasten cooling.
把肉汁在冰箱中放一小时加
。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级烹饪有许多创新之处,即使是烹制海鲜,也有用肉汁或红酒汁去做的。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
第二经常是蔬菜,这些蔬菜烧时都不加油盐调料,吃时用奶油、肉汁混和浇在这些蔬菜上。
:
上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Put the hot broth in the refrigerator for an hour to hasten cooling.
把肉汁在冰箱中放一小时以加快冷却。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级烹饪有许多创新之处,即使是烹制海鲜,也有用肉汁或红酒汁去做的。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
第二经常是蔬菜,这些蔬菜烧时都不加油盐调料,吃时用奶油、肉汁混和浇在这些蔬菜上。
声明:以上例句、词性类均由互联网资源自动生成,
经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
Put the hot broth in the refrigerator for an hour to hasten cooling.
把肉汁在冰箱中放一小时以加快冷却。
High now culinary art has the place of a lot of innovation, even if cook seafood, useful also bovril or red wine juice go doing.
现在高级烹饪有许多创新之处,即使是烹制海鲜,也有用肉汁或红酒汁去做的。
The 2nd often vegetable, when vegetable is burned, these do not cheer saline condiment, when eating, irrigate with mix up of butter, bovril go up in these vegetable.
第二经常是蔬菜,这些蔬菜烧时都不加油盐调料,吃时用奶油、肉汁混和浇在这些蔬菜上。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。