Most people eat pickles at breakfast.

多数人早餐吃腌。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水是十分微小，但是你知道积少成多道理吗？

Mother used to pickle onions.

妈妈过去常腌制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……我们早餐经常吃煎饼、炸圈饼、茶叶蛋、腌和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现在我真是处境窘迫，我助手离开了，没有他我简直不知道从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

本文以各种蔬为原料，通过对几种发酵方式比较，确定了陈泡水加自然发酵方法适合于工业批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种腌制蔬是对传统自然发酵模式一种变革，也是发酵技术现代一种标志，而研究冻干直投式发酵剂是目前发酵工业一个热点。

Most people eat pickles at breakfast.

大多数人早餐吃腌菜。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水是十分微小，但是你知积少成多吗？

Mother used to pickle onions.

妈妈过去常腌制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……们早餐经常吃煎饼、炸圈饼、茶叶蛋、腌菜和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现在真是处境，助手离开了，没有他简直不知从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

本文以各种蔬菜为原料，通过对几种发酵方式比较，确定了陈泡菜水加自然发酵方法适合于工业化大批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种腌制蔬菜是对传统自然发酵模式一种变革，也是发酵技术现代化一种标志，而研究冻干直投式发酵剂是目前发酵工业一个热点。

Most people eat pickles at breakfast.

大多数人早餐吃菜。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水是十分微小，但是你知道积少成多道理吗？

Mother used to pickle onions.

妈妈过去常制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……我们早餐经常吃煎饼、炸圈饼、茶叶蛋、菜和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现在我真是处境窘迫，我助手离开了，没有他我简直不知道从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

本文以各种蔬菜为原料，通过对几种发酵方比较，确定了陈泡菜水加自然发酵方法于工业化大批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种制蔬菜是对传统自然发酵模一种变革，也是发酵技术现代化一种标志，而研究冻干直投发酵剂是目前发酵工业一个热点。

Most people eat pickles at breakfast.

大多数人早餐吃腌。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水是十分微小的，但是你知道积少成多的道理吗？

Mother used to pickle onions.

妈妈过去常腌制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……我们早餐经常吃煎饼、炸圈饼、茶叶、腌和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现在我真是处境窘迫，我的助手离开了，没有他我简直不知道从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

本文以各蔬为原料，通过对酵方式的比较，确定了陈泡水加自然酵方法适合于工业化大批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接纯菌腌制蔬是对传统自然酵模式的一变革，也是酵技术现代化的一标志，而研究冻干直投式酵剂是目前酵工业的一个热点。

Most people eat pickles at breakfast.

大多数人早餐吃腌菜。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水是十分微小的，但是你知积少成多的？

Mother used to pickle onions.

妈妈过去常腌制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……我们早餐经常吃煎饼、炸圈饼、茶叶蛋、腌菜和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现在我真是处，我的助手离开了，没有他我简直不知从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

本文以各种蔬菜为原料，通过对几种发酵方式的比较，确定了陈泡菜水加自然发酵方法适合于工业化大批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种腌制蔬菜是对传统自然发酵模式的一种变革，也是发酵技术现代化的一种标志，而研究冻干直投式发酵剂是目前发酵工业的一个热点。

Most people eat pickles at breakfast.

大多数人早餐吃腌菜。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水微小的，但你积少成多的理吗？

Mother used to pickle onions.

妈妈过去常腌制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……我们早餐经常吃煎饼、炸圈饼、茶叶蛋、腌菜和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现在我真处境窘迫，我的助手离开了，没有他我简直从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

本文以各种蔬菜为原料，通过对几种发酵方式的比较，确定了陈泡菜水加自然发酵方法适合于工业化大批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种腌制蔬菜对传统自然发酵模式的一种变革，也发酵技术现代化的一种标志，而研究冻干直投式发酵剂目前发酵工业的一个热点。

Most people eat pickles at breakfast.

大多数人早餐吃腌。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水是十分微小，但是你知道积少成多道理吗？

Mother used to pickle onions.

妈妈过去常腌制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……我们早餐经常吃煎饼、炸圈饼、茶叶、腌和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现在我真是处境窘迫，我助手离开了，没有他我简直不知道从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

本文以各种蔬为原料，通过对几种发酵比较，确定了陈泡水加自然发酵法适合于工业化大批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种腌制蔬是对传统自然发酵模一种变革，也是发酵技术现代化一种标志，而研究冻干直投发酵剂是目前发酵工业一个热点。

Most people eat pickles at breakfast.

大多数人早餐吃腌菜。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水是十分微小的，但是你知道积少成多的道理吗？

Mother used to pickle onions.

妈妈腌制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……们早餐经吃煎饼、炸圈饼、茶叶蛋、腌菜和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现是处境窘迫，的助手离开了，没有他简直不知道从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

本文以各种蔬菜为原料，通对几种发酵方式的比较，确定了陈泡菜水加自然发酵方法适合于工业化大批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种腌制蔬菜是对传统自然发酵模式的一种变革，也是发酵技术现代化的一种标志，而研究冻干直投式发酵剂是目前发酵工业的一个热点。

Most people eat pickles at breakfast.

大多数人早餐。

A drop of water is very infinitesimal,but do you know many a pickle makes a muckle's truth?

一滴水是十分微小的，但是你知道积少成多的道理吗？

Mother used to pickle onions.

妈妈过去常制洋葱。

Uh... We usually eat battercake, fried doughnuts,tea-boiled eggs, pickled vegetables and soybean milk etc. for breakfast.

嗯……我们早餐经常煎饼、炸圈饼、茶叶蛋、和豆浆等等。

Things are in a real pickle at the moment, I’m afraid. My assistant’s left and I’m completely lost without him!

现在我真是处境窘迫，我的助手离开了，没有他我简直不知道从何下手。

This paper compared with several ways of yeastiness, determined the yeasty method using old pickle to add matural water,which suits large quantity of production in industrialization.

以各种蔬为原料，通过对几种发酵方式的比较，确定了陈泡水加自然发酵方法适合于工业化大批量生产。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种制蔬是对传统自然发酵模式的一种变革，也是发酵技术现代化的一种标志，而研究冻干直投式发酵剂是目前发酵工业的一个热点。