Using MINI CONTACT polar poind to check the turtar stability of dry white wine,the conductivity descend value decreased,the wine's stability increased.
In acidic medium, the interaction of potassium dihydrogen phosphate with ammonium molybdate, potassium antimonyl tartrate and ascorbic acid result in blue compound complex.
And then there's L-Carnitine L-Tartrate, or LCLT, the form used mostly in performance and fitness research thanks to its more rapid absorption rate compared to the other two.