The food is pleasing to my taste.

这饭菜正合我的味。

His films never pandered to public taste.

的电影从不合公众的味。

The play was tailored for a special audience.

这出戏合特殊观众的味。

He suited his speech to the audience.

使自己的演说适合听众的味。

The company suffered a great reversal of fortunes when public taste changed.

由于公众味的改变，这个公司大倒其运。

Let's have a fling and eat at that expensive restaurant for a change.

咱们痛快一下, 到那间高级餐馆吃一顿换换味。

That film's really clicked with young people; it's very popular.

"那部影片合青年观众的味,大受欢。"

Add salt and pepper to taste.

随个人味加盐和胡椒。

The freshly brewed aromatic Hainanese Coffee and the light sourish remind people of traditonal coffee.

新鲜的咖啡，香醇浓厚，微酸的味让人想起古早味的咖啡。

People’s tastes change with the times.

人们的味随着时代的变化而改变。

The new flavour pleased his palate.

这种新的调味品满的味。

Going to the market and drinking a bowl of sheep's haslet soup also is an enjoyment.

赶集时喝碗羊杂割汤也算是改善一回味。

Rum and Raisin Ice Cream:Rum flavoured ice cream containing sultanas and raisins.

朗穆酒葡萄干冰淇淋：朗穆酒味的冰淇淋中加入无核葡萄和葡萄干。

Sour, sweet, bitter, spiciness and fishiness numb our taste bud so that we cannot taste the light sweet.

酸、甜、苦、辣、腥等麻木我们的味、舌蕾，再也品尝不出清淡的香甜。

Trung Nguyen Coffee beans are exceptionally aromatic and rich, possessing a fullness of flavor that has been lost in modern, overbred Arabicas。

中原烘焙咖啡豆、咖啡粉产于越南本土天然咖啡树，属于欧洲味的重度烘焙，香味较浓，酸度较低。

By the technology of de-bittering,ginseng flower extract is treated and the light bitterness and unique smell of ginseng flower are kept and improved.

利用人参花丰富的营养和保健价值,通过去苦技术对人参花提取液进行处理,使人参花微苦的味和独特的气味得到保持和改良。

All of the provided juice is freshly made and the recommended beverage of this restaurant is Ampula (Ambarella) plum juice, known for its refreshing flavor.

该店也特别推荐味道清甜的沙梨酸梅饮料，消暑解热之余，味特别浓郁，因为该店所提供的果汁，都是用双倍分量的新鲜水果调打。

An elegant but crisp wine with ripe, gooseberry flavors on the fore palate backed by tropical fruits and a hint of grassiness that lingers on the aftertaste.

此酒优雅而又爽利，醋栗的成熟味与热带水果味相得益彰。回味持久，略带一丝青草味道。

For example, a course of bouilli can be marked with several or ten kinds of different sapoers, such as Maojia style, Zhujia style, too sweet or salty and so on.

比如一道红烧肉，便可分成数个乃至数十个不同风味，比如毛家的、朱家的，偏甜的、偏咸的等等，味绝不雷同。