;Sucrose oversaturation is one of the most important control parameter of crystal size.
过饱和度是结晶单元
重要参数。
sucrose
/'suːkrəʊz/ /'suːkroʊs/
n. [化]
近义词
n.联想词
sucrose ester 酯
酯sucrose fatty acid ester 
肪酸酯
肪酸酯Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
此混合物和具有不同旋光度，因此被称为转化。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如果我们将一或二满勺生蜂蜜加入一品脱溶中，混合物不一会就转化为转化。
声明：以上例句、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦不代表本软件
观点；若发现问题，欢迎向我们指正。
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n. [化]蔗糖
近义词
n.联想词
;
萄糖;sucrose ester 蔗糖酯
sucrose fatty acid ester 蔗糖脂肪酸酯
Sucrose oversaturation is one of the most important control parameter of crystal size.
糖过饱和度是结晶单元操作的重要参数。
Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
此混
和蔗糖具有不同的旋光度，因此被称为转化糖。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如
将一或二满勺的生蜂蜜加入一品脱蔗糖溶中，混不一会就转化为转化糖。
声明：以上例句、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向
指正。
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n. [化]蔗糖
近义词
n.联想词
sucrose ester 蔗糖
sucrose fatty acid ester 蔗糖脂肪
Sucrose oversaturation is one of the most important control parameter of crystal size.
糖过饱和度是
元操作的重要参数。
Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
此混合物和蔗糖具有不同的旋光度，因此被称为转化糖。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如果我们将一或二满勺的生蜂蜜加入一品脱蔗糖溶中，混合物不一会就转化为转化糖。
声明：以上例句、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。
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n. [化]蔗糖
近义词
n.联想词
sucrose ester 蔗糖酯
sucrose fatty acid ester 蔗糖脂肪酸酯
Sucrose oversaturation is one of the most important control parameter of crystal size.
糖过
是结晶单元操作的重要参数。
Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
此混合物蔗糖具有不同的旋光，因此被称为转化糖。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如果我们将一或二满勺的生蜂蜜加入一品脱蔗糖溶中，混合物不一会就转化为转化糖。
声明：以上
、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。
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sucrier, sucrochemistry, sucrol, sucrolite, sucrosaemia, sucrose, sucrose-free, sucrosemia, sucrosic, sucrosum,
n. [
]
]近义词
n.联想词
sucrose ester 酯
酯sucrose fatty acid ester 脂肪酸酯
脂肪酸酯Sucrose oversaturation is one of the most important control parameter of crystal size.
过饱和度是结晶单元操作的重要参数。
Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
此混和具有
同的旋光度，因此被称为转。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如果我们将一或二满勺的生蜂蜜加入一品脱溶中，混一会就转为转。
声明：以上例句、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦
代表本软件的观点；若发现问题，欢迎向我们指正。
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n. [化]蔗糖
近义词
n.联想词
sucrose ester 蔗糖酯
sucrose fatty acid ester 蔗糖脂肪酸酯
Sucrose oversaturation is one of the most important control parameter of crystal size.
糖过饱和度是结晶单元操作的重要参
。
Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
合物和蔗糖具有不同的旋光度，因被称为转化糖。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如果我们将一或二满勺的生蜂蜜加入一品脱蔗糖溶中，合物不一会就转化为转化糖。
声明：以上例句、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。
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n. [化]
近义词
n.联想词
;
;
sucrose ester 酯
酯sucrose fatty acid ester 脂肪酸酯
脂肪酸酯Sucrose oversaturation is one of the most important control parameter of crystal size.
过饱和度是结晶单元操作的重要参数。
Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
此混合物和
有不同的旋光度，因此被称为转化。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如果我们将一或二满勺的生蜂蜜加入一品脱溶中，混合物不一会就转化为转化。
声明：以上例句、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。
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n. [化]蔗糖
近义词
n.联想词
糖;
;
素;sucrose ester 蔗糖酯
sucrose fatty acid ester 蔗糖脂肪酸酯
Sucrose oversaturation is one of the most important control parameter of crystal size.
糖过饱和是结晶单元操作的重要参数。
Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
此混合物和蔗糖具有不同的
，因此被称为转化糖。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如果我们将一或二满勺的生蜂蜜加入一品脱蔗糖溶中，混合物不一会就转化为转化糖。
声明：以上例句、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。
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sucrier, sucrochemistry, sucrol, sucrolite, sucrosaemia, sucrose, sucrose-free, sucrosemia, sucrosic, sucrosum,
n. [化]蔗糖
近义词
n.联想词
sucrose ester 蔗糖酯
sucrose fatty acid ester 蔗糖脂肪酸酯
Sucrose oversaturation is one of the most important control parameter of crystal size.
糖过饱和是结晶单元操作的重要参数。
Since this mixture has a different optical rotation (levorotatory) from the original sucrose, the mixture is called invert sugar.
此混合物和蔗糖具有不同的旋，
此被称为转化糖。
If we add one or two tablespoonful of raw honey to a pint of concentrated solution of sucrose, the mixture will soon be changed into invert sugar.
如果我们将一或二满勺的生蜂蜜加入一品脱蔗糖溶中，混合物不一会就转化为转化糖。
声明：以上例句、词性分类均由互联网资源自动生成，部分未经过人工审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。
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