However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂的主要缺点。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂的主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵过程中
组分进行了动态分析,发现麦芽三
的利用效率是发酵度提高的关键所在。
声明:以上例句、词性分类均由互联网动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂的主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵
行了动态
析,发现麦芽三
的利用效率是发酵度提高的关键所在。
声明:以上例句、词性类均由互联网资源自动生成,部
未经
人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂的主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对酒发酵过程中
组
进行了动
,发现麦芽三
的利用效率是发酵度提高的关键所在。
声明:以上例句、词性类均由互联网资源自动生成,部
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂的主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵过程中
组
进行了动态
析,发现麦芽三
的利用效率是发酵度提高的关键所在。
声明:以上例句、词性类均由互联网资源自动生
,
未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本有毒性,这是其作为黏膜佐剂的主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵过程中
组分进行了动态分析,发现麦芽三
的利用效率是发酵度提高的关键所
。
明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂的主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵过程中
组
进行了动态
析,发现麦芽三
的利用效率是发酵度提高的关键所在。
声明:以上例句、词性类均由互联网资源自动生成,
经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂的主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵
行了动态
析,发现麦芽三
的利用效率是发酵度提高的关键所在。
声明:以上例句、词性类均由互联网资源自动生成,部
未经
人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身有
性,这是其作为黏膜佐剂的主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵过程中
组分进行了动态分析,发现麦芽三
的利用效率是发酵度提高的关
所
。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
However LT is a toxicoid with the same as CT,which is the main disadvantage of LT as immunoadjuvant.
但是LT和CT一样本身具有毒性,这是其作为黏膜佐剂主要缺点。
During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.
运用HPLC法对低啤酒发酵过程中
组分进行了动态分析,发现麦芽三
利用效率是发酵度提高
关键所在。
声明:以上例句、词性分类均由资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件
观点;若发现问题,欢迎向我们指正。