I need a cask of wine and some apples.

我需一酒和一些苹果。

The cask savours of the first fill.

酒长留初次装酒的香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，一部分在法国橡木里醇化，一部分在斯洛文尼亚橡木里醇化，大致需12-15个月。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

次蒸馏的爱尔兰威士忌用些厘酒木9年陈酿的大麦芽威士忌勾兑而成。

I need a cask of wine and some apples.

我需一酒和一些苹果。

The cask savours of the first fill.

酒初次装酒的香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，一部分在法国橡木里醇化，一部分在斯洛文尼亚橡木里醇化，大致需12-15个月。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏的爱尔兰忌用些厘酒木9年陈酿的大麦芽忌勾兑而成。

I need a cask of wine and some apples.

我需桶和些苹果。

The cask savours of the first fill.

桶长留初次装的香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，分在法国橡木桶里醇，分在斯洛文尼亚橡木桶里醇，大致需12-15个月。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏的爱尔兰威士忌用些厘木桶9年陈酿的大威士忌勾兑而成。

I need a cask of wine and some apples.

我需桶酒和些苹果。

The cask savours of the first fill.

酒桶长留初次装酒的香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，部分在法国橡木桶里，部分在斯洛文尼亚橡木桶里，大致需12-15个月。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏的爱尔兰威士忌用些厘酒木桶9年陈酿的大威士忌勾兑而成。

I need a cask of wine and some apples.

我需一桶和一些苹果。

The cask savours of the first fill.

桶长留初次香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，一部分在法国橡木桶里醇化，一部分在斯洛文尼亚橡木桶里醇化，大致需12-15个月。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏爱尔兰威士忌用些厘木桶9年陈大麦芽威士忌勾兑而成。

I need a cask of wine and some apples.

我需一桶和一些苹果。

The cask savours of the first fill.

桶长留初次装的香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，一部分在法国橡木桶里醇化，一部分在尼亚橡木桶里醇化，大致需12-15个月。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏的爱尔兰威用些厘木桶9年陈酿的大麦芽威勾兑而成。

I need a cask of wine and some apples.

我需一桶和一些苹果。

The cask savours of the first fill.

桶次装的香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，一部分在法国橡木桶里醇化，一部分在斯洛文尼亚橡木桶里醇化，大致需12-15个月。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏的爱尔兰士忌用些厘木桶9年陈酿的大麦芽士忌勾兑而成。

I need a cask of wine and some apples.

我需一桶酒和一些苹果。

The cask savours of the first fill.

酒桶长留初次装酒的香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，一部分在法国橡木桶里醇化，一部分在斯洛文尼亚橡木桶里醇化，大致需12-15。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

款三次蒸馏的爱尔兰威士忌用些厘酒木桶9年陈酿的大麦芽威士忌勾兑而成。

I need a cask of wine and some apples.

我需一桶酒和一些苹果。

The cask savours of the first fill.

酒桶长留初次装酒的香气。

Maturate partly in French oak barrique and partly in Slovenian  oak casks for about 12-15 months.

之后，一部分在法国橡木桶里醇化，一部分在斯洛橡木桶里醇化，大致需12-15个月。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏的爱尔兰忌用些厘酒木桶9年陈酿的大麦芽忌勾兑而成。