The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究了活性乳酸菌饮料的生产工艺,对菌、
剂和酸味剂进行了筛选,确
了工业化可行的生产工艺。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究了活性乳酸菌饮料的生产工艺,对菌、
剂和酸味剂进行了筛选,确
了工业化可行的生产工艺。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
以新鲜菜汁(番茄汁、胡卜汁)、脱脂奶粉、白砂糖为主要原料,配以
剂、酸味料、香味料等,制成一
酸甜
、
养丰富、气味芳香的蔬菜乳饮料。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究活性乳酸菌饮
的生产工艺,对菌种、稳定剂和酸味剂
筛选,确定
工业化可
的生产工艺。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
以新鲜菜汁(番茄汁、胡卜汁)、脱脂奶粉、白砂糖为主要原
,配以稳定剂、酸味
、香味
,
成一种酸甜适宜、营养丰富、气味芳香的蔬菜乳饮
。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究了活性乳酸饮料的生产工
,
种、稳定剂和酸味剂进行了筛选,确定了工业化可行的生产工
。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
以新鲜菜汁(番茄汁、胡卜汁)、脱脂奶粉、白砂糖为主要原料,配以稳定剂、酸味料、香味料等,制成一种酸甜适宜、营
、气味芳香的蔬菜乳饮料。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究了活性乳菌饮料的生产工艺,对菌
、稳定
和
进行了筛选,确定了工业化可行的生产工艺。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
以新鲜菜汁(番茄汁、胡卜汁)、脱脂奶粉、白砂糖为主要原料,配以稳定
、
料、香
料等,制
甜适宜、营养丰富、气
芳香的蔬菜乳饮料。
声明:以上例句、词性分类均由互联网资源自动生,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究了活性乳酸菌饮的生产工艺,对菌种、稳定剂和酸
剂进行了
,
定了工业化可行的生产工艺。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
以新鲜菜汁(番茄汁、胡卜汁)、脱脂奶粉、白砂糖为主要原
,配以稳定剂、酸
、
等,制成一种酸甜适宜、营养丰富、气
芳
的蔬菜乳饮
。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究了活性乳酸菌饮产工艺,对菌种、稳定剂和酸味剂进
了筛选,确定了工业化可
产工艺。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
以新鲜菜汁(番茄汁、胡卜汁)、脱脂奶粉、白砂糖为主要
,
以稳定剂、酸味
、香味
等,制成一种酸甜适宜、营养丰富、气味芳香
蔬菜乳饮
。
声明:以上例句、词性分类均由互联网资源自动成,部分未经过人工审核,其表达内容亦不代表本软件
观点;若发现问题,欢迎向我们指正。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究了活性乳酸饮料的生产工艺,对
、
定剂和酸味剂进行了筛选,确定了工业化可行的生产工艺。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
以新鲜菜汁(番茄汁、胡卜汁)、脱脂奶粉、白砂糖为主要原料,配以
定剂、酸味料、香味料等,制成一
酸甜适
、
丰富、气味芳香的蔬菜乳饮料。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
活性乳酸菌饮料的生产工艺,对菌种、稳定剂和酸味剂进行
筛选,确定
工业化可行的生产工艺。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
新鲜菜汁(番茄汁、胡
卜汁)、脱脂奶粉、白砂糖为主要原料,配
稳定剂、酸味料、香味料等,制成一种酸甜适宜、营养丰富、气味芳香的蔬菜乳饮料。
声:
例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。
The paper studied the technology of active cactobacillus beverage production,including selection of Lactobacillus,stabilizer and acidy additive.
研究了活性乳菌饮料的生产工艺,对菌种、稳
味
进行了筛选,确
了工业化可行的生产工艺。
The vegetable juice milk mainly consists of fresh vegetable juice(tomato juice and carrot juice),defatted milk powder and sugar,blending with stabilizer,acidulant and spice ect.
以新鲜菜汁(番茄汁、胡卜汁)、脱脂奶粉、白砂糖为主要原料,配以稳
、
味料、香味料等,制成一种
宜、营养丰富、气味芳香的蔬菜乳饮料。
声明:以上例句、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。