Groats protein contents range up to 19%.
壳燕麦
蛋
含量可达19%。
Groats protein contents range up to 19%.
壳燕麦
蛋
含量可达19%。
The chemical modification methods of food proteins are summarized,including acylation,deamidation,phosphorylation,glycosylation,covalent cross-linking effect etc.
综述了酰化
、
酰胺
、磷酸化
、糖基化
、共价交联
等食品蛋

化学改性技术及方法。
Undigested protein begins to rot and putrefy in your tummy.
没有被消化
蛋
会在你
胃里开始腐烂变
。
Objective To develop appropriate conditions for profiling cell proteome of Myxococcus xanthus.
建立可以对黏细菌蛋
组进行阵列分离
双向电泳条件。
L-canavanine, the analog of L-arginine ,is a natural non-protein amino acid.
刀豆氨酸是一种天然
非蛋
氨基酸,L-
氨酸
类似物。
Peptide deformylase (PDF) is an essential enzyme involving in bacterial protein biosynthesis.
肽脱甲酰基酶是细菌蛋
合成过程中一种关键酶。
The peptide bond is the same as the imido bond of biuret.
处于等电点状态
蛋
加热时凝固最完全、最迅速。
In the nucleoplasm chromosomes consisting of deoxyribonucleic acid (DNA) and proteins are present.
核
中
染色体由脱氧核糖核酸(DNA)和蛋
构成。
The membrane is a semifluid structure made up of lipids, proteins, carbohydrates, and water.
膜是一种半流
结构,由脂类、蛋
、碳水化合物和水组成。
Proteoplast A colorless plastid (leucoplast) that stores protein.
指储存蛋

无色
体(
色体)。
Protein folding invitro is a new essential unit operation in biological processing engineering.
摘要蛋
折叠技术是生物工程
新“单元操
”。
The hydropathy is an important physicochemical property of the proteins.
亲水性是蛋

一种重要
物理化学性
。
PFOA and other related long-chain fluorochemicals stick to blood proteins and masquerade as digestive acids.
PFOA和其他相关
长链含氟化合物会附著在血液里
蛋
,假装成消化酸分子。
Soybeans are very rich in protein.
大豆含有丰富
蛋
。
In P. striata, the autoradiography of two protein spots 40 and 41 were found in radular sac.
在细线青螺,点40及41
蛋
被放射线显影。
Novel phosvitin phosphopeptides (PPP) were prepared by tryptic hydrolysis following alkaline dephosphorylation of hen egg yolk phosvitin.
以卵黄高磷蛋
为原料,经碱法脱磷、胰蛋
酶水解后分离制备得到一种新型
卵黄高磷蛋
磷酸肽(PPP)。
Mila is fond of making hummus from organic dried garbanzo beans as a good daily protein source.
Mila喜欢
有机干埃及豆来制
豆沙当成日常
良好蛋
来源。
Rice contains protein and fat.
大米含蛋
和脂肪。
Proteins and DNA are polymers.
蛋
和脱氧核糖核酸都是聚合体。
It was found that ST was apt to dimerize in the solution added with appropriate amounts of anionic surfactant.
荧光分析法由于其灵敏度高、干扰少、快速准确、实
性强等优点而在蛋
定量分析中倍受关注。
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